What a way to celebrate the start of summer! Last Saturday I hosted a Jamaican-themed cooking class at Hendrix in North York, and it was a fun-filled afternoon! I was expecting a class of 6-8 people, but a few of them seemed to be working Read more…
Over the Christmas holidays I took a trip to Montego Bay, Jamaica with my mom and siblings to visit my extended family. What a vacation it was! I’ve been to Jamaica a few times when I was younger, but now as an adult I was able Read more…
So today is my birthday. I don’t feel bad about my current age, but let’s just say when it comes to filling out online forms I have to get used to selecting a new category on those drop-down menus now. That aside, I was actually excited to bake and decorate a Read more…
These vegan granola bars are not only tasty and easy to make, but they’re packed with nutrients to get you through snack time. I’ve had my share of a variety of granola bar brands over the years as a “healthy” snack between meals. But on Read more…
If the kids are staying home with nothing to do for March Break, Now You’re Cooking has a few cooking classes planned for next week. Children from age 6-12 will learn the basics of food preparation, kitchen safety and cooking techniques by making three delicious Read more…
I want to send out a huge thank you to all the participants in my That’s Amore: Valentine’s Cooking Class that took place last Saturday in the test kitchen at Hendrix. I had a blast teaching all of you the three aphrodisiac-inspired menu, and so Read more…