This flatbread may come in a variety of forms, but this Guyanese-style paratha (or oil) roti with it’s soft and flaky layers will have you easily making this in your own kitchen to serve with your favourite curry dish. A few years ago at HotDocs Read more…
No need to have pricey pine-nuts on hand, as this simple recipe comes together so quickly with common ingredients such as almonds, basil and Parmesan. Tossed in a hot, freshly cooked pasta and topped with roasted cherry tomatoes, this makes a delicious and colourful summer Read more…
Wow… it’s been months since I last posted to my site. Apologies to anyone who’s been on the edge of their seats waiting for me to post new recipes. The last six months have been quite a whirlwind! I recently purchased a new place and Read more…
It’s been a busy couple of months for me (as obvious from my lack of blog posts), but I just would like to wish everyone a very merry Christmas, happy Hanukkah and good tidings this holiday season with your family and friends. May your days Read more…
With Christmas and the holiday season just around the corner, a Now You’re Cooking gift voucher will make a unique and perfect gift. By giving a cooking class gift voucher to someone special in your life, you’re giving them the amazing opportunity to learn new Read more…
Congrats to Rebecca C. for winning Now You’re Cooking’s Holiday Giveaway! She’s the proud new owner of a slow cooker, Christmas cookie cutters, baking sheets and a $50 gift certificate for a class with us! Yay! View this post on Instagram A post shared by Read more…