Skip to content
YouTube Instagram Facebook Threads Pinterest
Now You're Cooking
  • Home
  • About
  • Cooking ClassesExpand
    • Private Cooking Classes
    • Children’s Cooking Classes
    • Upcoming Public Workshops and Events
  • Blog
  • Testimonials
  • Contact
YouTube Instagram Facebook Threads Pinterest
Now You're Cooking
Home / Recipes / Breakfast

Breakfast

Croissant French Toast - Now You're Cooking
Breakfast | Quick & Easy | Recipes

Croissant French Toast with Strawberry Compote

ByMonique August 3, 2022August 3, 2022

Bring a French-inspired flavour to brunch (or dessert) with this Croissant French Toast: Buttery and flaky croissants dipped in a rich custard and pan-fried to a slightly crisp, golden crust. The addition of a strawberry sauce topping adds to it’s decadence. French toast is one…

Read More Croissant French Toast with Strawberry CompoteContinue

Pumpkin Butter - Now You're Cooking
Breakfast | Dips & Sauces | Recipes

Pumpkin Butter

ByMonique October 31, 2021October 31, 2021

The sweet and warming spices found in this pumpkin butter elevates your toast, pancakes, and even plain yogurt. Did you know that pumpkin is a fruit? Yup, blew my mind as well. From a botanical perspective, it’s the product of the flowering plant and contains…

Read More Pumpkin ButterContinue

Ackee and Saltfish - Now You're Cooking
Breakfast | Caribbean | Recipes

Ackee and Saltfish

ByMonique August 7, 2020August 7, 2020

Jamaica’s national dish of ackee with salted codfish, brings out the bold flavours of the island nation. Traditionally eaten for breakfast, ackee and saltfish can be eaten at any time of the day particularly served with breadfruit, dumplings, boiled green bananas and even on top…

Read More Ackee and SaltfishContinue

Now You're Cooking - Hominy Corn Porridge
Breakfast | Caribbean | Recipes

Hominy Corn Porridge

ByMonique July 6, 2020August 7, 2020

Hominy Corn Porridge is a popular Jamaican breakfast and with a pressure cooker it’s made easy! The creamy mixture of the tender and chewy hominy kernels, coconut milk, cinnamon and nutmeg makes for a delicious meal that can also be eaten at any time of the day.

Read More Hominy Corn PorridgeContinue

Spicy Masala Frittata - Now You're Cooking
Breakfast | Recipes | Vegetarian

Spicy Masala Frittata

ByMonique August 15, 2019August 15, 2019

Inspired by Indian masala omelettes and eggs bhurji, this is a spicy twist on an Italian frittata. The merger of cultures in this dish is amped up with the addition of the fragrant spices, and hot chilies. Frittatas make great breakfast and brunch food! At…

Read More Spicy Masala FrittataContinue

Chocolate Chip Banana Crumb Muffins
Breakfast | Recipes | Snack

Chocolate Chip Banana Crumb Muffins

ByMonique August 7, 2019April 4, 2020

With the addition of chocolate chips and a crumbly streusel topping, these banana muffins are taken to another level. Moist, fluffy and flavourful, these chocolate chip banana crumb muffins make the perfect on-the-go snack. I have a habit of buying a bunch of bananas in…

Read More Chocolate Chip Banana Crumb MuffinsContinue

Page navigation

1 2 Next PageNext
YouTube Instagram Facebook Threads Pinterest
  • Home
  • About
  • Cooking Classes
  • Blog
  • Testimonials
  • Contact

© 2025 Now You're Cooking. All rights reserved.

Scroll to top
  • Home
  • About
  • Cooking Classes
    • Private Cooking Classes
    • Children’s Cooking Classes
    • Upcoming Public Workshops and Events
  • Blog
  • Testimonials
  • Contact
Search