Cooking Workshop: There’s an App for That!
Are you planning on entertaining for the holidays and have no idea where to start? Well we’ve got the class for you! Join Now You’re Cooking for a hands-on workshop that will help you create four delicious, party-perfect appetizers. All the fun will take place at Hendrix in Toronto on Saturday, November 21, 2015.
- Hummus
So simple and quick to make, yet so tasty! You’ll be stocking up on canned chick peas soon after this workshop!
- Stuffed Jalapeños
These spicy peppers will definitely keep you on the warmer side during these colder temperatures. Stuffed with cream cheese, cheddar cheese and bacon, these are sure to be a hit while you’re watching the big game.
- Coconut Chicken Bites (with Mango Dipping Sauce)
If you’re unable to visit the tropics this winter, you can at least feel like you’re there by snacking on these mouth-watering bites of breaded chicken. What’s even better? They’re baked, not fried, so you won’t feel too guilty chowing down on a whole bowl!
- Rum Balls
I guarantee that by serving these quick and easy rum balls you’ll have an instant hit at your holiday gathering. Packaged up, they also make a great gift.
All participants will go home with a sampling of all the appetizers they help create. Monique will also provide a take-home recipe sheet with the four recipes taught. Tickets are $40 (+ HST). You can purchase them on Hendrix’s website. Hope you see you soon!